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2400 Allen Street in Uptown
Dallas, Texas 75204

214-239-1990

State & Allen Kitchen+Bar is one of those Dallas neighborhood restaurants that's as real and as effortlessly fun as the people who frequent it.

A place for a quick cocktail, or impeccably prepared food accompanied by a selection from an impressive wine list.

Blog

What's on Tap at State & Allen?

State & Allen

Do you ever wonder what’s on tap at State & Allen? Did you know there is a simple way to check our draft list without every setting foot in our Dallas restaurant and bar?

 

TapHunter.com

 

TapHunter.com is the perfect resource to answer the question, “what’s on tap?!” State & Allen regularly updates the list, so you’ll always be current on what’s available today. It’s easy to visit the website or they have a handy app available for download as well.

 

A Few Favorites

 

While the list is ever changing – and we have too many favorites to list! – here are just a few of the beers on tap NOW that we can’t recommend enough:

 

·     Revolver Blood & Honey: An old favorite at State & Allen, our guests love it for its subtle hints of blood orange, Fall Creek Farms honey from right here in North Texas, and classic wheat flavor.

·     Goose Island Oktoberfest: Back for a limited-time, Oktoberfest is the perfect beer to ring in Fall. Beneath the beautiful copper coloring you’ll taste hints of dried apricots, toffee, and burnt sugar. 

·     Einstok Olgerd Icelandic Toasted Porter: Looking to try something new? Give this porter a try! This super dark, almost black, beer may look intimidating, but it will win you over with its toasty, chocolate malts and smooth texture.

·     Peticolas Sit Down or I’ll Sit you Down: No beer list is complete without a signature IPA. Peticolas does it right with this rich Imperial IPA, made to showcase the delicious hop flavors. But beware – at 10% ABV – this beer will definitely sit you down if you don’t sit down first!

 

Join us this week at State & Allen to enjoy these and other favorites on tap daily! Located at the corner of State St. and Allen St. in Dallas, Texas, we serve great beer, along with gourmet, scratch kitchen cookin’.