We’ll be the first to admit that there are a lot of great pizza places in Dallas. Each brings their own flare to the classic pizza pie, but we’re willing to bet our gourmet pizzas at State & Allen Kitchen + Bar stack up well against just about any competitor.
If you haven’t tried the best gourmet pizza in Dallas at State & Allen, here are 4 reasons you’re going to love it:
1. Homemade Red Sauce with Texas Tomatoes
We make our red sauce fresh in-house and we only use fresh, Texas tomatoes. Not only does it just taste better because the tomatoes are so fresh, but using local ingredients feeds into our green initiatives. It’s important to us to reduce our carbon footprint as much as possible, and this is just one more way we can do it.
2. Gluten Free Options
Whether it’s a necessity or a dietary preference, State & Allen is happy to offer gluten free options to our guests. Simply tell your server you would like a gluten free pizza crust with your meal, and we’ll make it happen.
3. Plethora of Choices
Choose a gourmet pizza off of our menu, or make your own with whatever ingredients you like. Either way, we can assure you it will be delicious! Not only do we offer a red sauce, but there are pesto, truffle bechamel, bbq, or garlic oil options too. Layer your choice of toppings on top of whichever sauce you’d like.
4. Available Late Night on the Weekends
Join us on the weekends – Thursday- Saturday night – for late night pizza. Grab drinks, mingle with your friends, and munch on some of the best stone-fired, gourmet pizza in Dallas, Texas!
If you haven’t tried the pizza at State & Allen, join us this week and give it a try! We are conveniently located at the corner of State St. and Allen St. in Uptown Dallas.