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2400 Allen Street in Uptown
Dallas, Texas 75204


State & Allen Kitchen+Bar is one of those Dallas neighborhood restaurants that's as real and as effortlessly fun as the people who frequent it.

A place for a quick cocktail, or impeccably prepared food accompanied by a selection from an impressive wine list.


Filtering by Tag: gourmet cooking

What's on Tap at State & Allen?

State & Allen

Do you ever wonder what’s on tap at State & Allen? Did you know there is a simple way to check our draft list without every setting foot in our Dallas restaurant and bar? is the perfect resource to answer the question, “what’s on tap?!” State & Allen regularly updates the list, so you’ll always be current on what’s available today. It’s easy to visit the website or they have a handy app available for download as well.


A Few Favorites


While the list is ever changing – and we have too many favorites to list! – here are just a few of the beers on tap NOW that we can’t recommend enough:


·     Revolver Blood & Honey: An old favorite at State & Allen, our guests love it for its subtle hints of blood orange, Fall Creek Farms honey from right here in North Texas, and classic wheat flavor.

·     Goose Island Oktoberfest: Back for a limited-time, Oktoberfest is the perfect beer to ring in Fall. Beneath the beautiful copper coloring you’ll taste hints of dried apricots, toffee, and burnt sugar. 

·     Einstok Olgerd Icelandic Toasted Porter: Looking to try something new? Give this porter a try! This super dark, almost black, beer may look intimidating, but it will win you over with its toasty, chocolate malts and smooth texture.

·     Peticolas Sit Down or I’ll Sit you Down: No beer list is complete without a signature IPA. Peticolas does it right with this rich Imperial IPA, made to showcase the delicious hop flavors. But beware – at 10% ABV – this beer will definitely sit you down if you don’t sit down first!


Join us this week at State & Allen to enjoy these and other favorites on tap daily! Located at the corner of State St. and Allen St. in Dallas, Texas, we serve great beer, along with gourmet, scratch kitchen cookin’. 

Patio Weather + Lunch Specials = The Perfect Day at State & Allen

State & Allen

Can you believe this Dallas weather in February? Gorgeous! Makes us itch just a little for spring, and since the Groundhog saw his shadow, we should be seeing it earlier than usual.


And speaking of gorgeous weather, why don’t you join us on the patio of State & Allen this week to enjoy the weather and get amazing lunch specials. Not familiar with our lunch specials? Here’s what is on the menu now!


Mondays – ½ Priced Pizza


Mondays are always hard. Make them easier with a great, gourmet pizza lunch at State & Allen. Can’t make it for lunch? You’re in luck because this is one special that actually runs all day long! Enjoy one of our ever popular chef selections like Wild Mushroom or Sausage and Arugula or create your own.


Tuesdays – $8.95 Chef’s Special


 State & Allen is a scratch kitchen. Meaning, whenever possible we make things homemade, with fresh ingredients sourced right here in the Dallas area. Our chef takes what’s in season and creates amazing specialty lunch offerings. It’s a grab bag of sorts and the reward always outweighs the risk. Gourmet cooking at a fraction of the price.


Wednesdays - $8.95 Shrimp Fettuccine & Fresno Cream Sauce


One of our favorites, this fettuccine will not disappoint! Order it with a side salad for a complete meal.


Thursdays – $8.95 Texican Thursday


It’s not Tex-Mex; it’s Texican. And our chefs have perfected the science of melding the two. Try our tacos, enchiladas, and more for a lunch that will have you ready for a nap!


Fridays – $8.95 Beer Battered Fish & Chips


Need we say more. The perfect end to your work week and start to your weekend. Grab one of our Dallas craft beers to accompany your meal.


Enjoy this weather and join us for Dallas lunch specials this week at State & Allen! Lunch specials run 11am-4pm every weekday.




lunch special dallas